Shaking my head

Well yesterday was an odd ball day either way that I looked at it here and it was ok.  Since the radio is back in the truck here, along with the new mail box up, along with getting the kitchen moved around also here it was not a bad thing at all here to say the least.  And I almost forgot to bring in the Easter goodies for the feather balls and fur balls in the household.  So now at this point I will go out to the truck here soon and get that part of things for the day here also before everyone gets up and on the move here.  I will say that the feathers and the fur are totally spoiled on that part of things here for the hollidays and may as well be that way.  Also I have to cook the rest of the meal here this morning and clean up inbetween times while I am at it all for the day here.  The nice thing about all of this is that at least parts of the kitchen will be clean before I get to bed tonight here also and less work that I have to do tomarrow of course.  Another thing is that I will be boiling the ham bone here for stock this afternoon when everyone is out of here.  That is one of the highlights out of the day is cooking all day for the place again.  Whom ever figures that I do not have enough food for the place is just plain out there anyway at this time and there is nothing that I can do for that part anyway.  Since I do have alot of pasta here in the household and picked it up at the time 5 lbs for a dollar along with the leftovers for this week I say that I have food here in the place at this point and still the freezers are full almost to the max on top of it all it will not be to hard to eat at all here nomatter in what others say.  I guess what alot of it has to do is that 4 weeks pluss out of the year is that I try not to hit up the grocery store at all anyway and use up in what is in the freezers also during the time that I am really broke.  Also I know there is a run on soup down stairs here anyway and that will get ate up here this winter if not before.  Since some gave me a good idea for the cabbage when I was down in Illinois anyway here almost a year and a half ago.  So there is food here without a problem at all and that is how I like it.  There is alot of things that some just do not know in what I do and when I do it all here for the place.  When my one aunt that is a lousy cook found out that I was cooking for the day here she freaked out yesterday when I told her.  The funny part about this is that I surpassed her totally on alot of the cooking and I am alot younger.  I will say it takes time to be a good cook nomatter what happends and do not freak out over it.  There are times where I still have flopps in the kitchen and that is ok here totally after 20 pluss years.  Some things happen and that is that it happends even to the best of cooks nomatter what.  There are many good days in the kitchen and sometimes there is an off day to where everything falls apart nomatter what goes on.  I think in what it was that my one aunt never bothered to pay much mind in what her mother was doing in the kitchen.  Now that I can laugh about that part since one grandmother tried to get myself and another aunt out of the kitchen at all times here or to keep us from gathering at the oven or both and we both were laughing about it when I said something about that part to one of my favorite aunts here.  When I am around another favorite aunt I watch her cook also.  So now here some of us can laugh about some things here totally and get by with it.